Nov 10, 2009

it's not too early...

to be thinking about table settings for thanksgiving.
i like these...

blue is not usually associated with the harvest season,
 but with the gold, it is unexpected and sophisticated.

simple & natural.

i love the damask.
 and the velvet ribbon on the napkin.

fun use of fresh veggies.

images found at martha stewart, honestly can't remember where else.
is that terrible?

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